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+ servings

Tri Tip Sandwich

Sandwiches are a favorite easy meal at my house. I've learned a few simple tricks that take this Tri Tip Sandwich from average to extraordinary! You are going to fall in love with it!
Course Beef, Sandwich, Tri Tip
Cuisine American
Prep Time 20 minutes
Cook Time 5 minutes
Total Time 25 minutes
Servings 1
Author Amy


  • 1 dinner roll
  • 1/4 pound thinlysliced Tri Tip Roast you can use other types of roast or sliced deli roast beef
  • 1 T Herb Garlic Butter
  • 2 T barbecue sauce
  • 1 slice cheese Swiss or Cheddar
  • tomatoes onions, lettuce or other toppings of choice


  • Slice dinner roll in half.
  • Generously butter cut sides with Herb Garlic Butter
  • Set cut sides up on a baking sheet. Broil about 2 minutes, or until golden brown.
  • Set cheese on one slice of roll. Pile beef on other slice of roll. Return to oven and broil about 2 minutes or until cheese is melted.
  • Spread barbecue sauce over beef.
  • Add any other desired toppings.
  • Put sandwich together.
  • Serve immediately