French Bread Breakfast Pizza
French Bread Breakfast Pizza is a super quick and easy breakfast recipe that's perfect for serving to a crowd, or for on the go breakfasts!
Servings 8
Ingredients
- 1 loaf French Bread
- 4 T. butter
- 8 eggs
- salt and pepper to taste
- 1-2 T. milk
- 1 cup Farmland sausage browned and crumbled
- 2-3 c. grated cheddar cheese
- 6 slices cooked and crumbled Farmland bacon
- sliced scallions optional
- salsa ketchup, and sour cream, optional
Instructions
- Preheat oven to 350 degrees.
- Whisk eggs, milk, and salt and pepper. Scramble eggs, adding cooked and crumbled sausage, in a frying pan until they are no longer wet.
- Slice French bread in half lengthwise. Place on a baking sheet.Butter. Bake in oven for 3-5 minutes or until golden brown around the edges.
- Sprinkle shredded cheese evenly on insides of both halves of bread.
- Set scrambled eggs over cheese.
- Sprinkle diced bacon on top of eggs (I used Farmlands Hickory Smoked Ready-To-Eat-Bacon)
- Pop pizza in the oven for 10-15 minutes.
- Sprinkle sliced scallions over the top.
- Cut into slices and serve with sour cream and salsa if desired.